CHORIZO - A Spanish sausage with a pepper filling.

CHORIZO - A Spanish sausage with a pepper filling.

It’s a meat product from Spain which is acknowledged all over the world and famous for its special taste, smell and color. Chorizo sausages are being made by drying or smoking the meat and have many different tastes that everyone can find their favorite sausage. It can have a sweet, sour, spicy taste or be made of Iberico pork (“Chorizo Iberico”). These sausages have a bright red color because of pepper used in its production.
The most important thing is that you can use these sausages not only as a snack or putting on top of your sandwich. Chorizo sausages can be used for making stews, different dishes made of pasta, for Paella, or even for an extraordinary super hamburger.

 

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